BEEF COMPLETE (meat, offal and vegetables)
A blend of Raw 60% lean beef which is then combined with 10% Beef offal in the form of beef liver and heart to which we add a selection of vegetables including courgette, broccoli, butternut squash and others. Unlike many producers for this product we use a lean meat. This makes for a great quality highly digestible food suitable for all age groups including those with a softer mouth and puppies as it contains no bone.
We source our beef from a local Welsh Abattoir to finer by nature that provides freshness and quality and this food is produced within days of slaughter. Whilst the cost of this product is higher (we do offer a lower price beef option) it really is a a lovely quality food
All of our meats are from human grade sources and offer the freshest and highest quality. We mince the beef with a 30mm plate to ensure a chunky appearance that dogs love.
Vegetables are frozen so re retain the most amount of freshness and nutrition.
To our meat, offal and vegetables we add Organic milled Flax seeds, Sunflower seeds, Pumpkin seeds, Goji berries, Chia seeds, Kelp (seaweed) and Coconut, for health and well-being.
- No bone
- Min 60% Lean beef
- 100% fresh Beef – single protein
- Addition of 7 botanicals
- Super chunky texture
- No added water
- Selection of vegetables including spinach, broccoli and pumpkin
- Easy to store and serve
- A complete diet for dogs young and old from puppy to senior
- Store in fridge once thawed
80% fresh lean beef meat, 10% beef liver, 10% vegetables (Courgette, Broccoli, pumpkin, spinach, butternut squash) Organic milled Flax seeds, Sunflower seeds, Pumpkin seeds, Goji berries, Chia seeds, Kelp (seaweed) and Coconut
Crude Protein 17%, Crude Fat 7%, Ash 5%, Crude Fibre .4%
As a general guide an adult dog needs 2-3% of their bodyweight per day and a puppy up to 6%
Being a fresh product once defrosted, keep for 48-72hours in a refrigerator. This meal should be fed raw. Thoroughly defrost food before serving.
Always remember good hygiene practices, handle as you would any other raw meat. Wash hands and utensils after handling.